Ingredients (for 1 person)

  • 45 ml Cold Brew Espresso
  • 100 ml Rivella Red
  • Ice cubes


  • Take a long drink glass.
  • Fill the glass almost to the rim with ice cubes.
  • Then fill two thirds full with Rivella.
  • Place the glass under the coffee spout and prepare a cold brew espresso.


Stir before enjoying this drink.

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